We Are Always

Seasonal & Local

We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients to make the best experience.
Fish Market near Siesta Key

Chef Wes Duval


Chef Wes Duval has been serving Sarasota exquisite dining experiences for nearly 30 years. His attention to detail from the range to the table is impeccable. Personally, hand picking all of his ingredients, a refined wine selection from vineyards around the world and his choice in quality spirits and local craft beers. Under the Leadership of Chef Wes Duval Off The Hook has become an exhilarating destination, from first sip to last bite. A memory to be shared with the people you care most about. As a Culinary Institute of America graduate with a passion for cooking and New Orleans flair to wow the palate. Chef Wes Duval and his team have been serving their guests with the freshest fish possible with a focus on local delicacy delights, eclectic presentations and legendary desserts.

Restaurant Hours

Dinner Sun - Thurs 4pm - 9pm
Dinner Fri - Sat 4pm - 10pm
Lunch All week 11am - 4pm

Fresh Fish Market Hours

All week 11am - 9pm

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